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The Purple Palmer, served in a lightbulb cup ($6.75), is a twist on an Arnold Palmer drink made with butterfly pea flower tea and lemonade. Photos by Erin Yarnall/22nd Century Media
An original waffle puff combo ($8.50) is served with green tea ice cream and topped with dried rose petals.
Boba Club’s fruit freeze ($4 for a small, $5 for a large) can be made with a variety of fruits, of which customers choose three, and has tapioca balls at the bottom.
Brittany Kapa, Contributing Sports Editor
5:00 am CDT September 18, 2018
Glenview’s Boba Club knows it may be a black sheep, but owner Steve Ha is OK with that.