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Dining Out

Family tradition reigns supreme at Pastificio

by Xavier Ward, Contributing Editor Life & Arts, Dining Out

Dream jobs are few and far between. For Pat Galli, however, her dream was self-made and rolled through the cylinders of a hand-crank pasta maker. 

Galli, owner of Pastificio, 122 Highwood Ave., Highwood, remembers...

FOMO brings pop-up diner concept to Northbrook Court

by Chris Pullam, Editor Life & Arts, Dining Out

Where’s the best place in the North Shore to order from a food truck? If you guessed inside a mall, you’re right — surprisingly. 

Through Dec. 24, Toasty Cheese (grilled cheese), Toasty Taco (Mexican) and Best Truckin...

Quick Bites: North Shore conjures up wicked good Halloween treats

by Chris Pullam, Editor Life & Arts, Dining Out

Pass on the tricks and head straight to the treats this Halloween.  

Whether you are looking for a sweet treat for yourself or a large festive platter for your All Hallows Eve party guests, we have plenty of ideas for...